I love Chinese egg rolls they are simply fantastic to me. But lately I have to watch my carbs. This month I set out to fix this problem and I did. As a Jennie-O Switch Circle blogger I was sent their all natural turkey sausage. I tried it out in making a egg roll in a bowl. It really took me away!
What you need:
Ok the great thing about using Jennie-O's all natural trukey sausage is that is it only has 5 grams of fat! It is zero carbs and has 13 grams of protein. The sodium count is much lower than other sausage brands that I have compared it too.
This dish is so simple and a serving is only around 6-9 carbs depending on if you add a few frozen sweet peas for color.
This is enough to serve a large family or save for other meals during the week. Or you can cut the tube in half and the bag in half and make a smaller amount.
This fresh dish is healthy and fast. You just can not beat the flavor and the time it takes to prepare. Amazing.